Silvia Apilinario

  ilFornino® Napolicento Commercial Pizza Oven The ilFornino® Napolicento Commercial Pizza Oven is primarily designed for cooking pizza, but it can also be used for other cooking purposes. Here are some points explaining its cooking purposes: Pizza: The oven is designed to cook pizza at high temperatures quickly and efficiently, producing crispy crusts and perfectly cooked toppings. Bread: The oven's high heat and consistent temperature distribution make it ideal for baking bread, producing crusty loaves with soft, chewy interiors. Roasted Meats: The oven's high heat can also be used to roast meats, such as chicken or beef, resulting in a crisp exterior and juicy interior. Vegetables: The oven's high heat is also ideal for roasting vegetables, such as bell peppers or eggplants, resulting in a delicious, charred flavor. Seafood: The oven can also be used to cook seafood, such as shrimp or scallops, resulting in a crispy exterior and tender interior. Desserts: The oven can ...

      In this video, ilFornino will show you how to make delicious Wood Fired Cast Iron Garlic Knots in the wood-fired oven. These knots are made with simple ingredients and cooked in a cast iron skillet over a wood fire for a unique, smoky flavor. So fire up your wood stove and let's get started!   WATCH NOW