How to Achieve Pizza Perfection with a Wood Fired Oven | ilFornino


A Wood Fired Pizza Oven isn’t just for professionals—it’s a game changer for anyone who loves great pizza. Here’s how you can master the art of pizza making using this classic, flavor-packed cooking method.


1. Get the Temperature Right
Wood fired ovens are known for their high temperatures, which is key to creating the perfect pizza. Aim for a temperature around 800°F (427°C) for a crisp, yet chewy crust. Preheating the oven properly will ensure the pizza cooks quickly and evenly, giving you that authentic wood-fired taste.


2. Use the Right Dough
The foundation of any great pizza is the dough. For the best results, use a high-hydration dough, which will allow it to cook quickly in the intense heat, keeping the inside soft and the outside crisp. Make sure your dough is well-proofed to give it a light, airy texture.


3. Keep the Wood Fire Going
Maintaining the right wood fire is essential for flavor and heat. The type of wood you use can impact the taste of your pizza. Hardwoods like oak, hickory, or maple work best, as they burn hotter and produce a lovely smokey flavor that gets infused into your pizza as it cooks.


4. Add the Toppings Sparingly
Less is more when it comes to toppings. Wood fired ovens cook pizza fast, so too many toppings can overwhelm the crust. Stick to a few quality ingredients, and let the oven do the rest—cooking everything perfectly in a matter of minutes.


5. Rotate for Even Cooking
Since the heat is concentrated at the back of the oven, turning your pizza every 30 seconds to 1 minute will ensure an even cook. This keeps the crust from burning on one side while the other remains undercooked.


6. Let It Rest Before Cutting
Once your pizza is out of the oven, resist the temptation to slice it immediately. Let it rest for a few moments to allow the flavors to settle and the cheese to firm up a little, making it easier to slice.


Choosing the Right Wood Fired Pizza Oven

When picking a Wood Fired Pizza Oven, think about the size, how well it keeps heat, and how much space you have. There are many options available, from small, portable ovens to larger, built-in ones. Make sure to choose one that fits your needs and space.


Interested in getting a Wood Fired Pizza Oven? Check out ilFornino® for more details and to place your order.

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